Appetizers
Brisket Montaditos
Slow-cooked brisket served on toasted baguette sli...
Datiles Rellenos (Stuffed Dates)
Medjool dates stuffed with goat cheese and wrapped...
Grilled Octopus Skewers with Lemon-Herb Marinade
Tender octopus marinated in lemon, olive oil, and ...
Spanakopita Triangles
Crispy phyllo pastry filled with spinach and feta....
Salads
Classic Greek Salad
Tomatoes, cucumbers, onions, olives, and feta chee...
Fattoush Salad
Mixed greens, tomatoes, cucumbers, bell peppers, t...
Mediterranean Quinoa Salad
Quinoa, chickpeas, roasted vegetables, and a lemon...
Watermelon and Feta Salad
Fresh watermelon, feta cheese, mint, and a balsami...
Main Courses
Chicken Souvlaki with Pita and Tzatziki
Grilled chicken skewers served with warm pita brea...
Lamb Kofta with Mint Yogurt Sauce
Grilled lamb meatballs served with a refreshing mi...
Seafood Paella
Saffron-infused rice dish with shrimp, mussels, cl...
Vegetarian Moussaka
Layers of eggplant, potatoes, zucchini, and lentil...
Desserts
Baklava Assortment
Layers of phyllo pastry filled with nuts and soake...
Chocolate and Pistachio Cake
Rich chocolate cake with pistachios, soaked in a s...
Greek Yogurt with Honey and Walnuts
Creamy Greek yogurt topped with honey and walnuts....
Loukoumades (Greek Honey Doughnuts)
Fried dough balls drizzled with honey and sprinkle...
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